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Month: June 2020

Surnali & Chutney

imageBySwati SuleJune 11, 2020
Surnali & Chutney Preparation for Surnali 2 Cup Rice1/2 Cup Chana Dal1/2 Cup Pohe thin1 Cup Thick Buttermilk1 Cup Jaggery2 Pinch of saffron ( soaked in hot milk 2 Tablespoon) instead of Haldi1 Cup Grated coconut1 spoon Salt1/2 Cup Oil for applying on Tawa Soaked Rice,

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Mango Sheera

imageBySwati SuleJune 11, 2020
Mango Sheera 𝐀𝐬𝐬𝐚𝐥 𝐇𝐚𝐩𝐮𝐬 𝐀𝐦𝐛𝐲𝐚𝐜𝐡𝐚 𝐒𝐡𝐞𝐞𝐫𝐚/ 𝐀𝐥𝐩𝐡𝐚𝐧𝐬𝐨 𝐌𝐚𝐧𝐠𝐨 𝐒𝐡𝐞𝐞𝐫𝐚 1 Cup semolina/ Rawa/ Suji – Roasted1 Cup Sugar2 Tablespoons Pure GheeA pinch of salt1/2 spoon Cardamom powder2 Tablespoons Raisins/ Bedane/ Kishmish2 Cup Mango pulp thick2 Cup water RecipeTake a large

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Water Melon Juice

imageBySwati SuleJune 11, 2020
Water Melon Juice 𝑺𝒖𝒎𝒎𝒆𝒓 𝒔𝒑𝒆𝒄𝒊𝒂𝒍 𝒓𝒆𝒇𝒓𝒆𝒔𝒉𝒊𝒏𝒈, 𝒇𝒖𝒍𝒍 𝒐𝒇 𝒘𝒂𝒕𝒆𝒓 𝒂𝒏𝒅 𝒅𝒆𝒍𝒊𝒄𝒊𝒐𝒖𝒔 𝒘𝒂𝒕𝒆𝒓𝒎𝒆𝒍𝒐𝒏 𝒋𝒖𝒊𝒄𝒆 𝒕𝒐 𝒌𝒆𝒆𝒑 𝒚𝒐𝒖𝒓𝒔𝒆𝒍𝒇 𝒉𝒚𝒅𝒓𝒂𝒕𝒆𝒅 𝒂𝒏𝒅 𝒂𝒄𝒕𝒊𝒗𝒆 Take one head of Watermelon, cut it, put it in a mixer or juicer, add a pinch of salt, ready to slurp

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Gujrati Thali

imageBySwati SuleJune 11, 2020
Gujrati Thali Aamras Batata Tomato nu Shaak Methi Gota Bhajji Green Chutney Papaya Sambhariya Poori Gujrati Mithi Dal Rice 𝐏𝐫𝐞𝐩𝐚𝐫𝐚𝐭𝐢𝐨𝐧𝐬 𝐟𝐨𝐫 𝐀𝐚𝐦𝐫𝐚𝐬 8 Ripe Alphanso Mangoes / Ratnagiri or Devgad Hapus 1/2 Vati Milk 2 spoon Sugar 1 pinch of salt Recipe Wash Mangoes & keep

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Vegetarian Thali

imageBySwati SuleJune 11, 2020
Vegetarian Thali Dudhi chana Bhaji / Bottlegourd Chana VegBatata Kachrya / Potato slices SubziTomato, Kakdi Koshimbir Dahi ghalun / RaitaPoli / ChapatiPhodni cha waran / Dal fryBhat / RiceMango Slices 𝐏𝐫𝐞𝐩𝐚𝐫𝐚𝐭𝐢𝐨𝐧𝐬 𝐟𝐨𝐫 𝐃𝐮𝐝𝐡𝐢 𝐜𝐡𝐚𝐧𝐚 𝐁𝐡𝐚𝐣𝐢 2 Cup Dudhi / Lauki 2 Tablespoons Chana

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Sankashti Special Thali

imageBySwati SuleJune 10, 2020
Sankashti Special Thali Chole Tomato Cucumber Raita Sevai Kheer Chapati/Poli Rice/Bhat Yellow Lentil/Waran Mini Batata Wada Pickle Chole 1 cup Kabuli chana Overnight soaked Kabuli chane / chole Boil in a cooker, take out 8 whistles till becoming tender 1 spoon Oil 1/2 spoon

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Zunka Bhakri

imageBySwati SuleJune 8, 2020
Zunka Bhakari Zhanzhanit Mirchicha Thecha / very spicy Green Chilli Thecha Spring Onion Zhunka ( Garam flour Vegetable) Sorghum Roasted flat Bread Jondhala / Jowar Bhakri Vangi Batata Rassa / Brinjal Potato Curry Mattha / Spicy Buttermilk/ Mattha 𝑺𝒑𝒓𝒊𝒏𝒈 𝑶𝒏𝒊𝒐𝒏 𝒁𝒉𝒖𝒏𝒌𝒂 ( 𝑮𝒂𝒓𝒂𝒎

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