Vegetarian Thali
Thali: Batatayachi Bhaji: Preparations & ingredients 5 Boiled Potatoes, peel it & cut into the cubes 1 spoon Chopped Ginger 6/8 chopped greens chillies 1/4 Cup chopped Coriander Seasoning 2 Tablespoon Oil A Pinch of Asafoetida 1 Teaspoon Mustard seeds 1



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