Follow Us

Chicken Hariyali

Chicken Hariyali

Made a chicken with hung curd & fresh coriander with other spices for my family.
It was healthy & delicious. My family enjoyed it to the core.

  • Chicken 1kg
  • Hung curd 1 Cup
  • Ginger Garlic paste 3 Teaspoon
  • Black pepper 1 & 1/2 Teaspoon
  • Fresh Coriander paste 1 & 1/2 Teaspoon
  • Green chilli paste 3 Teaspoon
  • Lemon 1/2
  • Salt 1 & 1/4 Teaspoon
  • Olive oil 2 Teaspoon

Recipe

Take chicken pieces in one bowl, add all the above ingredients one by one. Marinate & keep in fridge for minimum 2 hours.
Take out & put in the Air Fryer for 25mins on 180 degrees Celsius.
Take out & serve hot. Enjoy eating with friends & family

Leave a Reply

Your email address will not be published. Required fields are marked *