Mango Cream
Preparation for Mango Cream
Fresh Mango Pulp, peel it a cut piece & put in the blender, the pulp is ready
Fresh Cream, whisk it for 5 mins
Fresh Mango – cut into the cubes
Recipe
Mango pulp & fresh cream put in a mixer & make a thick smooth paste, pour it in a dessert bowls refrigerate it for 2 hours, serve with Mango cubes, taste awesome
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