Category: Street Food

Sandwich for 4 people (Per person average is 1&1/2 Sandwich) 12 Slices of brown bread 2 Tablespoon Butter 2 Tablespoon Green Chutney (recipe given below) 2 Cucumber, peeled & slices (circles) 2 Tomatoes, Slices (circles) 2 Tablespoons Grated cheese 1 spoon Chat

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𝑪𝒉𝒐𝒍𝒆: Preparations & Ingredients: 1 cup Chickpeas/Kabuli chana Overnight soaked Chickpeas/ Kabuli chana/chole Boil in the cooker, take out 8 whistles till becoming tender 1 spoon Oil 1/2 spoon Turmeric powder 1 spoon Red Chilli powder 2 spoon Chole masala 1 spoon Ginger

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Puri’s (from Supermarket) Sev (from Supermarket) Boiled potatoes chopped Coriander chopped Chat Masala Red Chilli powder Green Chutney Sweet chutney Recipe Assemble puri’s break it little, put all the ingredients & toppings & eat Preparation for Green

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Preparation for Bombay Sandwich for 4 people ( Per person average is 1&1/2 Sandwich) 12 Slices of large bread & cutout sides 2 Tablespoon Butter 2 Tablespoon Green Chutney ( recipe given below) 2 Cucumber, peeled & slices ( circles) 2 Tomatoes, Slices ( circles)

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Preparation for Ragda 1 & 1/2 Cup White peas, wash & soak it overnight in water. Drain & put it in a pressure cooker, add 2 times more water, take out 6 whistles, let the steam completely evaporate. Then take out. Make it mushy. Recipe Heat a pan, add 2 spoons

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Bhel Preparation for Bhel 4 cups puffed rice / kurmura / churmure 4 cups farsan / spicy snacks 1/2 cup nylon sev 1/2 cup roasted peanuts 8 to 10 flat pooris 1 cup sweet chutney 1/2 cup green chutney 4 to 6 chopped green chillies 1 cup chopped coriander 1 chopped raw mango

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Misal Pav Preparation for Misal Pav 1 Cup mix Sprouts wash & soak it overnight, next day take out a Sprouts, boil it in pressure cooker take out 4 whistles 2 Boiled Potatoes chopped Recipe with Seasoning 2 spoon oil 1 spoon each Salt & sugar 1 spoon each Ginger

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Pav Bhaji Preparation for Bhaji 4 Potatoes boiled, peeled & mashed 1 Cup green peas Boiled & mashed 1 Capsicum chopped 2 Onions chopped 5 Tomatoes chopped 1 Carrot chopped (All the vegetables chopped, boiled & mashed ) 4 Teaspoon Pav Bhaji Masala 1& 1/2

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