February 2023 - Swati's Food Studio

Bread

Paneer Paratha

BySwati SuleFebruary 25, 2023

Preparation & Ingredients For Cover 2 Cup whole wheat flour 1/2 Teaspoon Salt 2 Teaspoon Oil 1 Teaspoon Roasted Cumin seeds 1 Cup water 1/4 Cup oil for Kneeding & roasting Paratha’s Take a bowl, add the above ingredients & make a dough like Chapati. Make

Rice

Sweet Pongal Rice

BySwati SuleFebruary 17, 2023

Preparation & Ingredients 1 Cup Rice 1/2 Cup Moong Dal 5 Cup water 1 Cup Grated Jaggery 1 Tablespoon Clarified butter (Pure Ghee) A pinch of Salt 1/2 Cup water 1/4 Teaspoon Cardamom powder 1/4 Teaspoon Nutmeg powder A pinch of Saffron 1 Tablespoon Cashews 1 Tablespoon

Breakfast/Snacks

Chana Dal, Rawa, Besan Chilla

BySwati SuleFebruary 4, 2023

Preparation & Ingredients as below:1 Katori Chana dal, soak in for 2 hrs. Wash it. Drain it. Take a mixer, add Chana dal, Rawa, Besan, 4 Green chillies, 1 Teaspoon Salt, a pinch of Sugar, 1 Teaspoon Jeera, 1 Teaspoon Ajwain, 1/2 Teaspoon Haldi, 1 Teaspoon Garlic &

Month: February 2023

Paneer Paratha

Sweet Pongal Rice

Chana Dal, Rawa, Besan Chilla

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