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Snack Poori’s

Preparation & Ingredients 1/2 Cup Moong Dal washed & soak in water for 2 hours 1 Cup Rice flour 4 to 5 green chillies ground 1 Teaspoon Salt 1 Teaspoon Sugar 2 Teaspoon Roasted Cumin A Pinch of Black Pepper Oil for frying as needed Recipe Take a bowl, add Rice flour

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Vegetable Sweet Corn Soup

1/2 Carrot finely chopped 5 Finely chopped Beans 2 stings Spring onions finely chopped 1/2 medium Capsicum finely chopped 1 Cup corn kernels 3 Tablespoon Corn Kernels & 1/2 cup water put it in a mixer, grind it to paste. 3 finely chopped green chillies 1 Tablespoon

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Mexican Salad

Preparation & Ingredients For Seasoning :: Take a glass & add 2 Tablespoon Extra virgin olive oil 2 Tablespoons Coriander chopped 3 Cloves of Galic chopped 2 Teaspoons Oregano 3 Tablespoon fresh lime juice 3/4 Teaspoon Cumin powder 1/4 Teaspoon Chill flex 1/2

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