French Toast:
Preparations & ingredients
- 8 Bread slices
- 1 cup Milk
- 1 small spoon Vanilla essence
- 2 eggs
- 2 Spoon Sugar
- 2 spoon Butter
Beat well & keep it for 5mins to rest
Recipe
Take a non-stick coat it with few drops of oil on the surface, add little butter, make it hot, take 1 slice at a time, deep it in the egg & milk mixture, take it out & put it on Pan, on the slow gas flame, wait till it becomes golden brown & then turn it to another side, once it’s done, take it out in the plate & serve it hot, if you wish to put a spoon of Fruit Jam, enjoy eating 😋😋
Please note: If you want to make it eggless, add 2 Tablespoons of Fresh cream ( Malai) beat it till smooth & enjoy.
Serve with Orange – cut into rounds & eat