Preparations & ingredients
- 4 Boiled Potatoes, peel & cut into the cubes
- 1 spoon Chopped Ginger
- 6 chopped greens chillies
- 1/4 cup chopped Coriander
- Seasoning: 1 Tablespoon Oil, 1 Teaspoon Mustard & Cumin seeds, 1 pinch of Asafoitida, 1/2 Turmeric powder, 8 Curry leaves, 1 spoon Black gram/Udad, 1 spoon salt & sugar each, 2 Tablespoons oil
Recipe
Take a pan, heat in on the gas stove, put oil & make a seasoning
Add ginger, potatoes, sugar, salt & stir fry, make a gas on slow flame & cook it for 5 min, garnish it with Coriander, ready to serve and eat
