Coconut Burfi | Naralachi Barfi
Preparation & Ingredients: 2 Cups grated fresh coconut 1 & 1/2 Cup Sugar 1 gm saffron & half Cup milk (microwave it for 30 seconds) 1 Teaspoon Cardamom powder 2 Tablespoon Clarified butter Recipe Take a pan, make it hot, add Clarified butter/ghee, once it’s
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